Delicious Kheer

We will make delicious kheer with Basmati rice and milk Ingredients:Milk : 500 ml Basmati Rice : 250 gmsSugar : 200 gms Butter or Deshi Ghee : 50 gmsChopped Nuts : 3 spoons Process of cooking delicious kheer:After you collect the items, pick and wash the rice perfectly and soak in water for 30 minutes.Drain the soaked rice completely to make it dry.Put the butter in a pan on gas. After the butter goes warm add the drained rice and stir for 5-7 minutes on a medium flame until it goes brownish in colour.Now add milk and cook on a low flame. Stir well till the milk is reduced to 3/4th. Remember to stir to avoid burning smell.Now add the sugar and stir till the milk is reduced to half.Wow the kheer is ready. Garnish and decorate this with chopped nuts and serve.Sources : Shalini, New DelhiWould like to contribute to this section, Please click here .